Saturday, February 27, 2010

Days 26 and 27

Day 26 ~ Pizza Night.  

 Most often Friday night is Pizza night at our house.  It took a long time, but I finally stumbled upon the perfect pizza crust recipe.  

1 cup warm water (110 degrees F/45 degrees C)
1 tablespoon white sugar
2 1/4 teaspoons active dry yeast
3 tablespoons olive oil
1 teaspoon salt
3-4 cups all-purpose flour

Mix together water, sugar, yeast until dissolved.
Add the olive oil and salt.
Slowly stir in flour and knead well.
Let dough rest for minimum of 10 minutes.
Coat pizza stone in thin layer of cornmeal.
Roll or pat out dough onto stone.
Top with favorite toppings.
Bake for 15-20 minutes in 425 degree oven

Makes one thick crust pizza, double for 2 pizzas.

Day 27 ~ Nap time!

The most blissful time of the day of a busy mom.  I had originally planned this one in my head to be a shot of her through the door, but she had brought 6 blankies to bed with her and I couldn't even see her from that vantage point. 


  1. I used your pizza crust recipe today! I subbed a cup of whole wheat flour in though. =)